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Harumi Kurihara's Macaroni Gratin

Harumi Kurihara's Macaroni Gratin

A macaroni gratin with homemade white sauce, made using a 3-piece detachable-handle frying pan set. Sauté the shrimp and other ingredients, combine them with the white sauce and macaroni, then put the pan straight into the oven. Since the handle comes off, you can serve it right at the table.

EuropeanMain2 servings45 min(Prep 15 min + Cook 30 min)600 kcal
EntertainingOvenKid-friendly

ゆとりの空間チャンネル

Yutorino Kukan Co., Ltd. is a company created by Harumi Kurihara and Shimpei Kurihara to bring a little more joy into everyone's everyday lives, through ideas and inspiration that make cooking and daily living more enjoyable. On this channel, our staff shares content inspired by the Kurihara family's philosophy and products — content built around "just one small extra step" to make your everyday life a little bit better! ★Shimpei Kurihara's "Gochisosama" Recipes Discover Shimpei Kurihara's "gochisosama" content, including the "Gochisosama Project," which works to solve social issues through food, and "Gochisosama Recipes," which help you enjoy the happiness of a meal — whether it's a special occasion or just another busy day. We also plan to hold regular live streams where we cook dishes using seasonal ingredients together with our viewers! About the "Gochisosama Project," which partners with a variety of collaborators to bring "deliciousness" to both the family table and the wider world: https://gochichan.com/pages/concept ★Staff Challenge! Aiming for the Kurihara Family Table Head office staff at Yutorino Kukan Co., Ltd. take on the challenge of cooking with our own products, striving to reach the standard of "the Kurihara family table"! Watch their real, hands-on efforts unfold.

53recipes·112cooked

INGREDIENTS

Ingredients

2 servings

INSTRUCTIONS

Instructions

  1. 1

    Make the white sauce. Instead of using a store-bought one, make it from scratch with butter, flour, and milk.

    0:59~10 min
  2. 2

    Simmer the white sauce down in a 22 cm frying pan. It is deep enough to use for stewing as well.

    1:31~5 min
  3. 3

    Once the white sauce has reached the right consistency, move on to preparing the ingredients.

    2:14
  4. 4

    Sauté just the shrimp in the frying pan, then remove and set aside.

    2:56~3 min
  5. 5

    Boil the macaroni in a separate frying pan. You can use all three pans at once without them getting in each other's way.

    3:32~10 min
  6. 6

    Combine the boiled macaroni and shrimp with the white sauce for a hearty finish.

    4:06~3 min
  7. 7

    Pile plenty of cheese on top, right up to the rim of the pan. Going all the way to the edge is the key.

    4:18~2 min
  8. 8

    Remove the handle and put the whole pan in the oven, baking until the surface is golden brown.

    4:32~15 min
  9. 9

    Once baked, bring the pan straight to the table. Enjoy while piping hot.

    5:03

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