BY DISH

How Napolitan is made, side by side

5 takes on it from 3 cooks

Total time
20–35 minmedian 30
Calories
650–800 kcalmedian 750

Where the cooks disagree

Share of these recipes that use each ingredient. The top ones define the dish; the middle is where the schools split.

  • ケチャップ100% 5/5
  • バター100% 5/5
  • 玉ねぎ80% 4/5
  • にんにく60% 3/5
  • 粉チーズ60% 3/5
  • ウインナー40% 2/5
  • オリーブオイル40% 2/5
  • パスタ40% 2/5
  • マッシュルーム40% 2/5
  • 卵40% 2/5
  • 砂糖40% 2/5

Ingredients used by under 30% are omitted, as are water, salt and frying oil.

5 ways to make it

Shortest first