COOKING MODE

Haruan-Style Easy Bagels (Mugwort, Cranberry, Basil)

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Weigh the bread flour into a bowl. One batch is 250g and makes 4 bagels. For the mugwort version, put 2 batches (500g) into a large bowl; for the basil version, put 1 batch (250g) into a separate bowl.

Bread flour 250g (1 batch)
Haruan-Style Easy Bagels (Mugwort, Cranberry, Basil) — cook along with the video