Quick

Vanilla-Drenched French Toast

Name: Vanilla-Drenched French Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: 洋食
Ingredients: Leftover bread to taste (1/2 baguette or 2 slices of toast); Melted vanilla ice cream enough to soak the bread; Butter to taste; Powdered sugar as desired; Mint as desired

French toast made with just three things: leftover bread, melted vanilla ice cream, and butter. The sweetness of the ice cream meets the bittersweet edge of butter-toasted bread, with a chewy, fluffy bite.

WesternBreadDessert2 servings15 min(Prep 5 min + Cook 10 min)450 kcal

Beginner Few Ingredients Quick

情熱大陸公式チャンネル

37recipes·38cooked

INGREDIENTS

Ingredients

2 servings

INSTRUCTIONS

Instructions

1
Cut the bread. Slice baguette diagonally into 2–3cm rounds; halve toast bread.
1:10~2 min
2
Pour the melted vanilla ice cream into a zip-top bag.
1:51~1 min
3
Add the cut bread to the bag, press out the air, and seal so the bread is fully submerged in the ice cream.
2:04~2 min
4
Refrigerate the soaked bread for several hours.
3:22
5
Get ready to cook. Melt butter in a frying pan over low to medium heat.
3:51~1 min
6
Take the soaked baguette from the fridge, lay it in the pan, and cook both sides until golden brown.
4:18~5 min
7
Cook the toast bread the same way. The slices get fluffy, so handle them carefully with a spatula. Brown both sides.
6:10~5 min
8
Plate the French toast and finish with powdered sugar and mint as desired.
7:15

TIPS

Tips

1
バニラアイスの代わりにチョコレートアイスを使うと、苦味が強く出てしまうため、バニラアイスがおすすめ。
2
パンの種類によって浸す時間を調整する。厚切り食パンの場合は、1時間程度浸すとよりふわふわになる。
3
甘さが足りない場合は、焼きあがった後にグラニュー糖をかけてキャラメリゼしても良い。

REVIEWS

Reviews

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