COOKING MODE

Addictive Tofu Tantan Somen

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In a bowl, combine 100ml sweetened soy milk, 50ml water, 1/2 teaspoon chicken stock powder, 1/2 teaspoon each of grated garlic and ginger, 2 teaspoons ground sesame seeds, and 2 teaspoons miso, and stir until dissolved.

Sweetened soy milk 100mlWater 50mlChicken stock powder 1/2 teaspoonGrated garlic 1/2 teaspoonGrated ginger 1/2 teaspoonGround sesame seeds 2 teaspoonsMiso 2 teaspoons
Addictive Tofu Tantan Somen — cook along with the video