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Brat's Curry
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1
First, cook the rice.
Rice to taste
0:43
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Ingredients
1
First, cook the rice.
Rice to taste
0:43
2
Cut the carrot, potato, onion, and pork belly into pieces just barely too big for a child's mouth.
1:05
3
Pack the cut ingredients into a pot and pour in plenty of water.
2:04
4
Light the burner and simmer the pot.
2:12
~15 min
5
After 15 minutes, add the Vermont Curry (medium hot) roux, let it dissolve, and finish the curry.
2:34
6
Let it cool once and rest so the flavors settle.
2:55
7
While it rests, pan-fry the 6 sausages for the side.
3:02
8
In the same pan with the sausage fat left in it, fry the egg on one side to make a fried egg.
3:18
9
Heap a generous serving of rice into a bowl and ladle on so much curry roux that it overflows.
3:51
10
Top with the fried egg and sprinkle on the cheese.
4:06
11
Pile on a ridiculous amount of fukujinzuke pickles, arrange the fried sausages alongside, and it's done.
4:23
1
Step 1
First, cook the rice.
Rice
to taste
2
Step 2
Cut the carrot, potato, onion, and pork belly into pieces just barely too big for a child's mouth.
Carrot
to taste
Potato
to taste
Onion
to taste
Pork belly
to taste
3
Step 3
Pack the cut ingredients into a pot and pour in plenty of water.
Carrot
to taste
Potato
to taste
Onion
to taste
Pork belly
to taste
Water
plenty
4
Step 4
Light the burner and simmer the pot.
Carrot
to taste
Potato
to taste
Onion
to taste
Pork belly
to taste
Water
plenty
5
Step 5
After 15 minutes, add the Vermont Curry (medium hot) roux, let it dissolve, and finish the curry.
Vermont Curry (medium hot)
to taste
7
Step 7
While it rests, pan-fry the 6 sausages for the side.
Sausages
6
8
Step 8
In the same pan with the sausage fat left in it, fry the egg on one side to make a fried egg.
Egg
1 piece
9
Step 9
Heap a generous serving of rice into a bowl and ladle on so much curry roux that it overflows.
Rice
to taste
Vermont Curry (medium hot)
to taste
10
Step 10
Top with the fried egg and sprinkle on the cheese.
Egg
1 piece
Cheese
as desired
11
Step 11
Pile on a ridiculous amount of fukujinzuke pickles, arrange the fried sausages alongside, and it's done.
Sausages
6
Fukujinzuke pickles
as desired
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Brat's Curry — cook along with the video